Naruto ramen

As you can see in the title of this article, thats its a anime themed article, since I first saw ramen in my favorite anime Naruto. Growing up I would always imagine me eating one of these delicious looking food, yet I was just a young child inferior to who I am now. I wanted to share this simple things to make your normal noddles to a better one, but before that lets talk about ramen. The word itself is nihonggo or Japanese which means “to pull noddles” yet the noddle idea was originated in china, if u look up ramen in google you might see its definitions as a quick cooked noddle served with broth and meat. I disagree with this definition knowing that there is more than a instant definating noddle in what the internet said. Its a japanese cultured food that holds many meaning in my opinion, but thats just mine right? Lets start on how to make ur ramen just a bit better than normal.

INGREDIENTS:

  • 2 large eggs
  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1 tablespoon freshly grated ginger
  • 4 cups reduced sodium chicken broth
  • 4 ounces shiitake mushrooms
  • 1 tablespoon reduced sodium soy sauce
  • 3 (5.6-ounce) packages refrigerated Yaki-Soba, seasoning sauce packets discarded*
  • 3 cups baby spinach
  • 8 slices Narutomaki, optional*
  • 1 carrot, grated
  • 2 tablespoons chopped chives

DIRECTIONS:

  1. Place eggs in a large saucepan and cover with cold water by 1 inch. Bring to a boil and cook for 1 minute. Cover eggs with a tight-fitting lid and remove from heat; set aside for 8-10 minutes. Drain well and let cool before peeling and halving.
  2. Heat olive oil in a large stockpot or Dutch oven over medium heat. Add garlic and ginger, and cook, stirring frequently, until fragrant, about 1-2 minutes.
  3. Whisk in chicken broth, mushrooms, soy sauce and 3 cups water.
  4. Bring to a boil; reduce heat and simmer until mushrooms have softened, about 10 minutes. Stir in Yaki-Soba until loosened and cooked through, about 2-3 minutes.
  5. Stir in spinach, Narutomaki, carrot and chives until the spinach begins to wilt, about 2 minutes.
  6. Serve immediately, garnished with eggs.

Thats the end, enjoy the meal.

My sources

  • Anime movie
  • Wiscosins ramen picture


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